Complications of Gastric Band Procedure: What You Need to Know
Gastric banding is a popular weight loss surgery that involves placing an adjustable band around the upper part of the stomach. The band creates a small pouch that limits the amount of food that can be eaten, helping patients feel full faster. While the procedure is generally safe, like any surgery, it does come with some potential complications. Here are some of the most common complications associated with gastric banding:
- Band Slippage: In some cases, the band may slip out of position, causing discomfort, nausea, vomiting, and difficulty eating. This can happen if the band is not placed correctly or if it becomes too loose over time.
- Infection: Any time the skin is broken, there is a risk of infection. Patients who have gastric banding are at risk of developing infections at the site of the incision or around the band itself. Symptoms of infection may include redness, swelling, fever, and chills.
- Band Erosion: In rare cases, the band may erode into the stomach tissue, causing pain, infection, and bleeding. This can require additional surgery to repair or remove the band.
- GERD: Some patients who have gastric banding may experience gastroesophageal reflux disease (GERD), a condition that causes stomach acid to flow back up into the esophagus. This can cause heartburn, chest pain, and difficulty swallowing.
- Port Complications: The port used to adjust the band may become infected or dislodged, causing pain, discomfort, and difficulty eating. In some cases, the port may need to be removed or replaced.
If you are considering gastric banding, it is important to discuss the potential risks and complications with your doctor. While these complications are rare, they can be serious and may require additional surgery to correct. By understanding the potential risks and taking steps to minimize them, you can make an informed decision about whether gastric banding is right for you.