Struck by turkey digital illustration

Struck by turkey Save


ICD-10 code: W61.42

Chapter: External causes of morbidity and mortality

Struck by Turkey – Tips for Staying Safe

Thanksgiving is a time for family, friends, and of course, turkey. However, while you’re preparing your feast, it’s important to remember that turkey can be dangerous if not handled properly. One of the most common accidents that can occur is being struck by a turkey. Here are some tips for staying safe this holiday season.

  1. Use Proper Cooking Techniques
  2. It’s important to make sure your turkey is cooked thoroughly to avoid any risk of illness. Use a meat thermometer to ensure the internal temperature of the turkey is at least 165°F. Additionally, make sure to completely thaw your turkey before cooking to avoid any risk of bacteria.

  3. Keep Your Work Area Clean
  4. When preparing your turkey, make sure to keep your work area clean and free of any clutter. This will help prevent any slips or falls that could lead to a turkey-related injury.

  5. Use Proper Lifting Techniques
  6. Turkeys can be heavy, so it’s important to use proper lifting techniques when moving them. Bend at your knees and use your legs to lift, rather than your back. This will help prevent any strain or injury.

  7. Be Careful with Hot Oil
  8. If you’re deep-frying your turkey, be extremely careful with the hot oil. Make sure to use a turkey fryer designed for the task and never leave the fryer unattended. Keep a fire extinguisher nearby just in case of an accident.

  9. Keep Kids and Pets Away
  10. While preparing your turkey, keep kids and pets away from the kitchen to avoid any accidents. This will not only keep them safe, but it will also allow you to focus on the task at hand without any distractions.

By following these tips, you can help prevent any accidents while preparing your Thanksgiving meal. Remember, turkey can be dangerous if not handled properly, so it’s important to take the necessary precautions to stay safe.