Congenital lactase deficiency is a rare genetic disorder that affects infants from birth. It is characterized by the baby's inability to produce enough lactase, the enzyme responsible for breaking down lactose, the sugar found in milk and dairy products. This condition can lead to digestive problems and discomfort when consuming lactose-containing foods.
Here are a few key points to better understand congenital lactase deficiency:
It is important to note that congenital lactase deficiency should not be confused with lactose intolerance, which typically develops later in life and is more prevalent among adults.
In conclusion, congenital lactase deficiency is a rare genetic condition that affects infants from birth. By understanding its causes, symptoms, and management strategies, parents and healthcare professionals can work together to ensure the well-being of the child while minimizing digestive discomfort. Early diagnosis and appropriate dietary modifications are key to managing this condition effectively.
Congenital lactase deficiency is a rare genetic disorder that affects the ability to digest lactose, the sugar found in milk and dairy products. It is important for individuals with this condition to understand the treatment options available to manage their symptoms effectively.